Black Garlic

Fermented black garlic is good for our health, lower clofibrate, lower blood sugar

Features of Fermented Black Garlic:

  1) The Organic Content Table of the Fermented Black Garlic per 100g

  2) The Inorganic Substance Content Table in the Fermented Black Garlic per 100g

  3) The Nutriment & Vitamin B Content Table in the Fermented Black Garlic per 100g

  4) Effect of 18 Types of Amino Acids on Human Body

  5) Physiological Action of Amino Acids That Necessary for Livestock and Birds

  6) Indispensable Amino Acids

  7)Types of Protein

  8) Efficacy of Protein

  9) People Who Need Protein Replenishment

  Products popular in Japan, Korea, southeast Asia and thourghout the world.

Black Garlic